Something Smells Good, What'chya Cookin'???

Wednesday, September 07, 2005

Oil and Vinegar Cake

Don't let the name of this cake stop you from making it! My friend, Cory, his mom makes this for his birthday and actually ships it from Montana to Seattle so he can eat his cake on his big day. It's the best chocolate cake I've ever eaten! There's no point in making any other recipe, this is it!!! Yum!

Oil and Vinegar

Sift together and mix:
3 cups flour
2 cups sugar
6 Tablespoons cocoa
2 teaspoons baking soda
1/2 teaspoon salt

Add:
2 Tablespoons white vinegar
10 Tablespoons vegetable oil
2 cups water
2 teaspoons vanilla

Mix well (the batter will appear very thin); bake in a 9x13" baking pan at 350° for 30 minutes.