Chocolate Peanut Butter Granola Bars
I made these for book club and got great reviews and requests for the recipe, here it is!
Chocolate Peanut Butter Granola Bars
3 cups Alberton's Peanut Butter Crisp Crunch cereal, crushed to 1 1/2 cups
1 1/2 cups quick oats
3/4 cup packed brown sugar
1/2 teaspoon salt
1/2 cup (1 stick) margarine or butter, melted
1/3 cup corn syrup
1 teaspoon vanilla
1 cup semi or milk chocolate chips
1 cup crunchy or regular peanut butter
2 Tablespoons powdered sugar
Preheat over to 350 degrees. Lightly grease 13x9 inch baking pan.
Combine cereal, oats, sugar, salt and margarine. Add corn syrup and vanilla; stir until mixed. Press mixture into prepared pan. Bake 13-15 minutes, or until bubbly. Cool in pan on wire rack.
Melt chocolate chips, peanut butter and powdered sugar in small saucepan, stirring until smooth. Spread over cereal layer. Chill 30 minutes or until set. Cut into bars. Store in airtight container.
